This item has been discontinued.  For alternate products call 1-800-217-6872.


    3/4 HP Vertical Band Saw, Meat Cutting, Voltage: 120, Max. Blade Length: 82

  • Item # 48WE55
  • Mfr. Model # 48WE55
3/4 HP Vertical Band Saw, Meat Cutting, Voltage: 120, Max. Blade Length: 82

Product Details

The Dayton® 10” Meat Cutting Band Saw includes three interchangeable round knives for grinding meat. Each knife has different hole-sizes, providing many options and flexibility. Upper and lower blade guides support the blade as well as prevent side-to-side movement during cuts, helping to increase accuracy. Fences guide the piece of meat, allowing you to cut multiple slices of the same thickness, for increased productivity. The band saw cuts fresh meat, most frozen meat, bone, and is suitable for grinding hamburger or sausage. The meat grinder includes a sausage-filler for even more applications. In addition, the band saw is equipped with a safety key to prevent unauthorized use, and blade guards to prevent you from accidental contact with the blade.
Show More Close

Technical Specifications

Item # 48WE55
Mfr. Model # 48WE55
UNSPSC #27112709
Catalog Page 2351
Shipping Weight 120.0 lbs
Country of Origin China *
Item Vertical Band Saw
Cutting Capacity Rectangle 10" x 10"
Cutting Capacity Round 10"
Cutting Capacity Square 10" x 10"
Voltage 120
HP 3/4
Speeds 925 fpm
Max. Thickness of Cut 10"
Max. Blade Length 82
Corded/Cordless Corded
Max. Blade Width 5/8"
Blade Thickness 0.032"
Overall Height 58"
Overall Width 43"
Overall Depth 25"
Cutting Angle 90 Degrees
RPM 1725
Amps AC 10.0
Phase 1
Hz 60
Features Stainless Steel Table
Table Dimensions 18-1/2" x 23-5/8"
Application Meat Cutting
Blade Wheels Dia. 10-1/2"
Min. Blade Length 81-1/2"
Min. Blade Width 5/8"
Includes (2) Pushing Guides
* This product's country of origin is subject to change

Compliance and Restrictions

Alternate Search Terms