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Meat Tenderizers

1 Result found that include 2 Products

Break down fibers from tough cuts of meat to make it easier to chew with meat tenderizers from Grainger. Aluminum meat mallets are used to tenderize meat in preparation for cooking. When tenderizing, the toothy side breaks through and softens muscle. The flat side is used for flattening such as pounding chicken to a uniform thickness for even cooking.Close

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  • Meat Tenderizers


    Meat Tenderizers

    Multiple items available2

    $12.26 - $19.31